Here's a great recipe for fixing a healthy chicken broth in a slow cooker.
Makes about 6 cups broth.
bony chicken pieces from 2 chickens
1 onion, quartered
3 whole cloves, optional
3 ribs celery, cut up
1 carrot, quartered
1 1/2 tsp. salt
1/4 tsp. pepper
4 cups water
1) Place chicken in slow cooker.
2) Stud onion with cloves. Add to slow cooker with other ingredients.
3) Cover. Cook on high 4-5 hours, or medium 6-8 hours.
4) Remove chicken and vegetables. Discard vegetables. Debone chicken. Cut up meat and add to broth. Use as stock for soups.
This recipe is from Ruth Conrad Liechty in Fix-It and Forget-It Cookbook.
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